Saturday, August 08, 2009
Antelope's Horn Water (Ling Yang)
This is a traditional chinese drink to cure 'heatiness'.
1. Wash the horn shreds and put inside a small ceramic pot with lid.
2. Add a cup of water.
3. Add a few deng xing.
4. Add a few winter melon strips.
5. Double boil for ~1 hour.
6. Pour out the water and drink when cooled.
Make sure you get from a reliable chinese medical shop because I heard some are fake and you can't tell when it's in shredded form.
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